While the idea of vegan gratin might seem like an oxymoron, it’s not: The cauliflower is what gives this gratin its creamy glory. The recipe is also easy to whip up in the oven or in a skillet atop the stove
This smoothie bowl is equal parts arty, tasty, and nutritious—with its secret use of cauliflower. The bright hue is from dragon fruit, which is rich in vitamin C, low in calories, and high in fiber
