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Chicken Toastizza

Chicken Toastizza

Cooking Time

Preparation Time : 10

Cook Time : 15

Total Time : 25

Ingredients

Serves 4

  • Bread Loaf(cut halved lengthwise,after that cut each half portion into two pieces) 1 nos

  • Chicken Keema/Minced Chicken 2 cups

  • Onion(chopped) 1 nos

  • Capsicum(chopped) 1 nos

  • Tomato(chopped) 1 nos

  • Salt to taste 1 pinch

  • Pepper 1/2 tsp

  • Oil 1 tbsp

  • Oregano 1 1/2 tsp

  • Tomato Sauce 2 tsp

  • Butter 2 tbsp

  • Garlic cloves (minced) 4 nos

  • Cheeseslices 4 nos

  • Mayonnaise 4 tbsp

Directions

  • 01

    Heat oil in a pan Add chopped onion,fry until light brown Add chopped capsicum,tomato,mix all the vegetables and stir Add chicken keema,mix and stir Add salt and pepper ,mix,continiously keep stirring

  • 02

    Cook on medium flame until the keema is cooked properly

  • 03

    Add tomato sauce, 1 teaspoon oregano and mix

  • 04

    Switch off the heat,keep aside the keema mixture from heat,let the mixture comes to room temperature

  • 05

    Add keema mixture into a bowl,then add mayonnaise and mix properly

  • 06

    Preheat the oven at 200 degree C

  • 07

    Heat garlic and butter in microwave for 1 minute

  • 08

    Spread this garlic butter on the top of each bread portion

  • 09

    Then add keema mayonnaise mixture on bread,spread with butter knief

  • 10

    Sprinkle red chili flakes,remaining oregano

  • 11

    Put a cheese slice on each bread portion

  • 12

    Toast all bread in the oven till cheese bubbles and turn a light golden

  • 13

    Remove from the oven

  • 14

    Serve hot with tomato sauce

Review

5

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