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ICE CREAM CONE

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ICE CREAM CONE

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 2 nos egg white
  • 1/2 cups sugar
  • 1/2 tsp vanilla essence
  • 3 tbsp oil
  • 3 tbsp milk
  • 1 pinch salt
  • 150 gms sifted flour

Directions

  • COMBINE ALL THE INGREDIENTS TOGETHER AND MAKE A BATTER
  • HEAT A NONSTICK PAN AND TURN OFF THE FLAME
  • SPREAD A LITTLE AMOUNT OF BATTER TO ITSPREAD IT THINLY
  • TURN OMN THE FLAME
  • COOK THIS FOR ABOUT 4 MINSUNTIL A GOLDEN BROWN COLOR APPEARS
  • FLIP THIS AND COOK FOR ANOTHER 2 MINS
  • TAKE IT AWAY FROM THE PAN
  • AND MOLD IT INTO THE SHAPE OF A CONE
  • YOUR HOMEMADE ICE CREAM CONE IS READY
Mrs+Malabar

Mrs+Malabar

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#Tags

Eggs All purpose flour-Maida Comfort Food Sweet Easy Quick Beginner Cook less than 15 Mins Stove Top For 1 Or 2 Finger Food Snacks Dessert Non-vegetarian Kids-Friendly