Grind everything together to a fine paste
In a blender add curd and grind to buttermilk
In a kadai add ground coconut mix along with 1/2 glass of water
Allow to boil this mix for 5 minutes
Then to that add butter milk and add salt
No need to boiljust heat for a few minute
Then add seasoning and close the kadai for 5 minutes
Check the salt and adjust,So the yummy simple pulisseri is ready to serve