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Asian Tacos

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Asian Tacos

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 30 Min

Total Time : 50 Min

Ingredients

Serves : 8
  • 1 kgs ground chicken or turkey
  • 1 cups shiitake mushrooms finely chopped
  • 1 nos red bell pepper chopped finely
  • 1/2 nos medium onion finely chopped
  • 1 tbsp fresh ginger
  • 2 nos cloves garlic minced
  • 1/4 cups hoisin sauce
  • 2 tbsp soy sauce
  • 1 tbsp mirin
  • 1/4 cups roasted cashews
  • 2 nos green onion,sliced thinly

Directions

  • 1. Brown the meat & onions in a large skillet on med-high heat until 1/2 done then add mushrooms continue to cook until meat is done.
  • 2. Stir in ginger, garlic, hoisin, mirin, & soy sauce to the meat and mix together and cook for 10-15 min.
  • Serve meat in flour shells topped with a vinegar Cole slaw. Top with green onions, nuts, & sirachia sauce
Randee Hoose

Randee Hoose

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#Tags

Asian Non-vegetarian Appetizer Snacks Breakfast Medium less than 60 Mins Stove Top For Large Groups Finger Food Comfort Food Camping Picnic Potluck Brunch Holiday Turkey Chicken