- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 10
Cook Time : 5
Total Time : 15
Ingredients
Serves 4
Nellikai(gooseberry) 5 nos
green chillies 2 nos
curd 1 cups
coconut 1 tbsp
salt 1 pinch
For tempering: 1/4 tsp
mustard seeds 1/4 tsp
split urad dal 1/2 tsp
Directions
Take nellikka and cut into small pieces and then boil it
temper the mustard seeds and dal in oil,keep aside
Mash the boiled nellikka and then grind the green chilly with coconut
add in the whipped curd mix well
mix tempered mustard and dal with the nellikai
Now the nellikai pachadi is ready to serve
Niranjana
5 Recipes