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Bilimbi chutney
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
5 Min
Total Time :
10 Min
Ingredients
Serves :
2
6 nos bilimbi/irumbanpuli
6 nos shallots
4 nos green chillies
2 tsp coconut oil
1 pinch salt
Directions
Grind all ingredients together except coconut oil to make a coarse paste
Transfer to a bowl and pour coconut oil over it
Chutney ready
Nirangana
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#Tags
Holiday
Less than or equal to 5 ingredients
Less than or equal to 5 Steps
Less than or equal to 15 min
Quick
Beginner Cook
less than 15 Mins
Food Processor-Blender
For Large Groups
No-Cook
Chutneys
Curries
Dinner
Lunch
Breakfast
Vegetarian