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Gobi 65

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Gobi 65

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 45 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 4
  • 1 nos cauliflower
  • 4 tbsp corn flour
  • 2 tbsp maida
  • 2 tbsp rice flour
  • 1 pinch salt
  • 1 pinch pepper powder
  • 2 cups oil, for frying
  • 1 tsp red chilli powder
  • 1 tsp garam masala powder
  • 1 pinch cooking soda
  • 1 tsp ginger garlic paste

Directions

  • Add the cauliflower pieces along with water with salt in a pan and boil
  • Combine all the other ingredients with little water to a thick batter
  • Add the cauliflower pieces and mix well so that each piece is evenly coated with the batter
  • Keep aside for 20 minutes
  • Heat oil in a frying pan
  • Add the cauliflower pieces and fry till golden brown
  • Remove and drain excess oil
  • Serve hot
Reshma

Reshma

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#Tags

Cauliflower Dinner Party Holiday Diwali Holi Onam Pongal Vishu Weeknight Comfort Food Medium less than 60 Mins Stove Top For Large Groups Served Hot Deep Fried Snacks Dry Side dishes Lunch Dinner Vegetarian