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Dry Fruit Kesari

Dry Fruit Kesari

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20

Ingredients

Serves 4

  • dry fruits -chopped raisins, dates and other nuts 1/2 cups

  • cardamom powder 1 pinch

  • almonds 6 nos

  • water 1 cups

  • rava 1/2 cups

  • sugar 3 tbsp

  • ghee 2 tsp

Directions

  • 01

    Saute dry fruits for 10 seconds in a pan with ghee on low flame

  • 02

    Stir-fry rava withghee on low flame till the smell of raw grain goes

  • 03

    keep it aside

  • 04

    Add water, sugar, cardamom powder and food color to them and increase heat to high flame

  • 05

    Add roasted rava to boiling water slowly and smoothen out any lumps and mix well

  • 06

    heat and keep stirring continuously till the mixture is cooked

  • 07

    kesari is ready

  • 08

    Cut it into smaller pieces after it cool

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