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Pork Roast
From carmelized pork chops to Thai pork salad,we’ve tons of pork recipes for you to try out!
Cooking Time
Preparation Time :
15 Min
Cook Time :
30 Min
Total Time :
45 Min
Ingredients
Serves :
3
450 gms pork
250 gms onions chopped
1 tbsp ginger crushed
1 tbsp garlic crushed
3 nos green chilly split
2 sprig curry leaves
1/4 tsp turmeric powder
4 tsp coriander powder
2 tsp hot chilly powder
1 tsp garam masala powder
1 tsp salt to taste
3 tbsp coconut oil
1 tsp black pepper powder(optional)
Directions
Mix all the ingredients in a pressure cooker
Add a cup of water to the mix and cook for two whistles or until cooked
Open the cooker after the pressure is released
Heat the mixture and cook again in a open pan.
Stir occasionally and cook until all the moisture disappears and the mixture is thick and well coated on the meat
Put off the flame when the oil starts separating from the mixture.
The final product should be brown in colour. Roast until you get that colour
Garnish with freshly sliced onions and serve with rice, roti etc
dr.reghuram gopakumar
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#Tags
Pork
Dinner Party
Christmas
Easter
Chinese New Year
Halloween
New Year's
Rosh Hashanah
St. Patrick's Day
Weeknight
Spicy
Medium
less than 60 Mins
Stove Top
For Large Groups
Served Hot
Lunch
Dinner
Side Dish
Curries
Non-vegetarian
North American
South American
Healthy
Bachelor’s Recipes