Oats Chila

Oats Chila

Cooking Time

Preparation Time : 15

Cook Time : 20

Total Time : 35

Ingredients

Serves 2

  • oats 1 cups

  • finely chopped onions 1/2 cups

  • non fat buttermilk(you can use normal also) 1/2 cups

  • Vegetable oil 1 tsp

  • Salt as per your taste 1 tsp

  • Black pepper powder 2 pinch

Directions

  • 01

    Firstly take a wok and dry roast the oats for 5 to 7 minutes.

  • 02

    Take a mixer jar add oats,buttermilk,salt and black pepper powder and go for a smooth blend.

  • 03

    Take a non stick pan add 1/2 tsp oil and spread the batter ,cover the pan with a lid for 5 minutes.

  • 04

    Now sprinkle rest of the 1/2 tsp oil on the chila and flip it to cook it from the other side.

  • 05

    when you will find the chila have turned crispy and changed the color,it means its done.

  • 06

    Start the plating and enjoy your Oats Chila.

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