In a pan add oats and Rawa and gently roast it and keep it aside after it gets a brown colour
Now in a Kadai add sugar and water and then mix well and make its 1 line Chashni
Now put the rava and oats in an plate and then add the liquid mixture in mix it well add raisins to it and mix them
Now in an big plate spread ghee and put the mixture into that plate and then spread it well and give it a resting time of 2 hours after that cut into square pieces and serve well
