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Green peas Payasam

Green peas Payasam

Cooking Time

Preparation Time : 20

Cook Time : 25

Total Time : 45

Ingredients

Serves 4

  • green peas 1 1/2 cups

  • Nova milk 300 ml

  • Ghee 3 tbsp

  • Pistachios sliced few for garnish 4 nos

  • Raisins 2 tbsp

  • Green cardamom powder 1 pinch

  • Saffron 1 pinch

  • Nova Milk boiled and reduced till to 600 ml 5 cups

  • Diet sugar 2 tbsp

Directions

  • 01

    Keeping aside a few green peas for garnish, grind the remaining green peas coarsely

  • 02

    Heat ghee in a deep non stick pan, add the green peas and saute

  • 03

    Chop the reserved green peas and mix them with pistachios

  • 04

    Add raisins, green cardamom powder and saffron to the pan and mix

  • 05

    Saute for 12-15 minutes

  • 06

    Add the thickened milk and mix well

  • 07

    Cook for 1-2 minutes and switch off the heat

  • 08

    Add diet sugar and mix well

  • 09

    Transfer into a serving bowl

  • 10

    Garnish with the green peas-pistachio mixture and set aside to cool down to room temperature

  • 11

    Chill in the refrigerator and served chilled

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