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Carrot Pickle

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Carrot Pickle

Description

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • carrots 5 nos

  • salt 1 1/2 tsp

  • coarsely ground mustard seeds 1 1/2 tsp

  • chili powder 1 tsp

  • turmeric 1/2 tsp

  • asafoetida 1/8 tsp

  • lemon juice 1 tbsp

  • mustard oil or olive oil 1 tbsp

Directions

  • 01

    Take carrot cut into thin slices

  • 02

    remove excess water in carrort

  • 03

    Mix all the ingredients together with the carrots and put in a jar

  • 04

    Pickle is ready the next day

  • 05

    Pickle can be refrigerated for about two weeks

  • 06

    enjoy

Review

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Dipin Prakash

05 years ago.

good

Dipin Prakash

05 years ago.

not so good

Dipin Prakash

05 years ago.

ok

Dipin Prakash

05 years ago.

good

Dipin Prakash

05 years ago.

ok

Dipin Prakash

05 years ago.

ok

Dipin Prakash

05 years ago.

OK

pratheeksha suresh

05 years ago.

nice

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