Take all the ingredients from top to water in the above list and pressure cook them for two whistle
Open and cook till all the water has evaporated
Discard cinnamon stick,cardamoms from the mixture
Cool it and make a paste of it adding coriander leaves ,green chilies and cumin
Divide the mixture equally into lemon-sized portions and shape each of them into patty
Deep fry them in hot oil
To prepare the dip ,just mix all the ingredients
You can add 1/2 tsp red-chili paste if you want more spicy kick
Enjoy the hot kebabs with your dip
