Pancake

Add vinegar in the milk and let it stand for 10 minute

Mix all dry ingredients in a bowl

Now after 10 minute over add egg ,vanilla extract and melted butter to the milk-vinegar mixture and whisk it for 5 sec

Mix wet and dry mixture well

Don't over-mix , just be careful that there should be no lump

Grease a griddle or nonstick pan with cooking spray or a little vegetable oil

Heat pan on medium flame

Pour batter to form pancakes of whatever size you like

Cook first side until bubbles form on top, about three minutes

Flip to the other side and cook till u get a nice light brown color, about two minute

Serve immediately with butter and honey or any fresh-fruit compote

I served with cherry compote