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Chatpata Jeera Aloo (Navratri / Fasting Special)

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Chatpata Jeera Aloo (Navratri / Fasting Special)

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 2
  • 4 nos boiled potatoes / aloo sliced
  • 1 tsp jeera/ cumin seed
  • 1/2 tsp black pepper powder / kaali mirch powder
  • 1 tsp rock salt/ sendha namak
  • 4 nos green chillies / hari mirch chopped (you can vary it according to your taste)
  • 1 tsp ginger/ adarak grated
  • 1 tsp lemon / nimbu juice
  • 1 sprig coriander leaves/ dhaniya patti (to garnish)
  • 150 ml oil

Directions

  • Heat oil in pan
  • Now add jeera and when it starts to crackle mix chopped chillies and ginger
  • After this add boiled potatoes and mix it well
  • Let it cook for 5 min on medium flame
  • Now add black pepper powder, rock salt and mix it
  • After 5 min turn off the flame and add lemon juice and coriander leaves and mix it
  • Now chatpata jeera aloo is ready to serve
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#Tags

Potato Dinner Party Holiday Durga Puja Comfort Food Medium less than 30 Mins Stove Top For Large Groups Finger Food Appetizer Breakfast Dinner Snacks Main Dish Vegetarian Vegan Healthy Gluten free Egg free