2 min Eggless Microwave Chocolate Mug cake

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2 min Eggless Microwave Chocolate Mug cake

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 1
  • 3 tbsp maida / all purpose flour


  • 1.5 tbsp coco powder


  • 3 tbsp powder sugar


  • 1/8 tsp baking soda


  • 1/8 tsp salt


  • 3 tbsp cooking oil


  • 3 tbsp milk


  • 1/4 tsp vanilla essence

Directions

  • Add maida or all purpose flour,coco powder, sugar, baking soda and salt in the mug and mix it well
  • After that add oil, milk and vanilla essence
  • Mix well and make sure there are no lumps
  • The batter should be creamy and in flowing consistency
  • Microwave it for 2 minutes
  • The cake will rise over the top but went down a bit when the microwave turned off
  • Take the mug out and top it with your favorite ingredient like choco chips/gems/nuts/choco syrup
  • I didnt find anything so I used chocolate and strawberry syrup over the cake
  • It was very yummy
  • Cooking Tips:If you want a healthier version then you can use wheat flour instead of maida
  • I had tried it and result was good
  • If you want to bake the same cake in OTG : Preheat oven to 185 deg C and bake the cake for 10-12 mins at the same temperature
  • It may take even 15 mins so check it after 12 mins and then bake accordingly