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Ugali
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
10 Min
Total Time :
15 Min
Ingredients
Serves :
2
1 cups water
3 cups maize flour
Directions
Boil the water in a sufuria
Add the maize flour and cover for about 2 minutes
Mix the two until it thickens leave for about 3 minutes and then shape it in a dome shape
Put it on a large plate and serve it
Damaris Ngatia
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#Tags
Cornflour made from corn
Dinner Party
Kitty Party
Holiday
Festival
Picnic
Camping
Potluck
Weeknight
Savory
Comfort Food
Less than or equal to 5 ingredients
Less than or equal to 5 Steps
Less than or equal to 15 min
Quick
Beginner Cook
less than 15 Mins
Stove Top
For 1 Or 2
Finger Food
Boiling
Appetizer
Breakfast
North-indian
Dessert
Vegetarian