Veg Kolhapuri | Mix veg
Cooking Time
Preparation Time : 15
Cook Time : 20
Total Time : 35
Ingredients
Serves 4
cashews 6-7 nos
cloves 2-3 nos
small piece of cinnamon 1 nos
pieces of cardamom 2 nos
jeera( cumin seeds) 1 tsp
cloves of garlic 4 nos
-
onions 2 nos
-
tomatoes 2 nos
-
chopped capsicum 1 bowls
mix veggies chopped( carrot, cauliflower,green peas and french beans) 2 bowls
milk 2 cups
oil 4 tsp
-
turmeric powder 1/2 tsp
chilli powder 1 tsp
garam masala 1/2 tsp
Salt as per taste 1 tsp
-
kasuri methi 1 pinch
corriander 1 tsp
grated cheese 3 tsp
Directions
-
01
Grind the cashews cloves,cinnamom and cardamom
-
02
To this powder add garlic,onions and tomatoes and grind to make a smooth paste
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03
Heat 4 teaspoons of oil
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04
Add the paste/ gravy
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05
Add 1 bowl of capsicum
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06
Add the mix veggies
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07
Add 2 cups of milk
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08
Add salt,turmeric, chilli powder and garam masala powder
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09
Cover and cook for 15 minutes on low flame
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10
Add a pinch of kasuri methi and cook for 2 minutes
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11
Garnish with corriander .
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12
Add grated cheese to make it yummier
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Jayasree M
01 years ago.
the recipe look like one my grand mother used to make.tq for this recipe
Archana Chandarana
1 Recipes
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