SarkkaraVaratty

SarkkaraVaratty

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 5

  • raw banana 1 nos

  • jaggery 1/3 cups

  • dry ginger powder 1/2 tsp

  • cardamom powder 1/4 tsp

  • powdered sugar 2 tbsp

Directions

  • 01

    Peel the banana and cut into two. Then cut into less than 1/4 size pieces

  • 02

    Fry it in hot oil till it is very crispy

  • 03

    In the meantime in a vok add the jaggery, water and melt it. Remove impurities if any

  • 04

    Heat the same again till get a two thread consistency

  • 05

    Add dry ginger powder and cardamom powder, then mix well

  • 06

    Add crispy chips and mix well

  • 07

    Allow it to cool

  • 08

    Sprinkle powdered sugar and mix well again

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