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Preparation Time : 30
Cook Time : 5
Total Time : 35
peeled and washed potatoes 3 nos
chopped onion (large) 1 nos
eggs 2 nos
besan 2-3 tsp
All purpose flour (maida) 3 tsp
Red chilli powder 1/3 tsp
black pepper (powder) 1/3 tsp
green chilli (chopped) 2 nos
salt or per taste 1 tsp
Cooking oil 50 gms
Take a big bowl and grate the potatoes with grater.
Now add 2 glass of water and pour into it , now leave it aside .
Take another big bowl and break 2 eggs in it
Mix the batter .
Now squeeze the grated potatoes perfectly.
Now add chopped onions onion to the grated potatoes and then add the batter in it .Add the salt too .
Mix everything nicely .
Take a frying pan .Put the oil in it with medium heat .
When the oil become hot put one large scoop of batter and the press it to make a pancake or cheela .
Now turn them after 1 or 2 min and with a second turn for about 1 to 2 mins your cheela is ready .
Serve it with chilli sause.
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