Steam bananas in a pressure cooker
Take a pan and heat it
Put 2 tablespoons of sugar and add some water, just enough to soak the sugar and stir well
Wait until sugar to become syrupy
Add grated coconut into it
Add raisins and mix nicely
Add cardamom too and stirring
Remove pan from the fire
Take out the steamed banana and make a pate out of it
Take small ball of that paste and spread it inside your palm
Apply some coconut oil on your palm, so that tge ball will not stick
Take some coconut sugar raisin mixture and place inside the banana pate in the palm
Wrap it and gently pat with fingers to give it a spindle shape
Heat some oil and fry the pieces until it get golden brown color