Garlic Bread On Tava

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Garlic Bread On Tava

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 3
  • 6 nos slice of bread


  • 2 tbsp butter


  • 4 nos medium sized garlic, minced or grated red chili flakes as required


  • 3 nos black pepper ( optional)

Directions

  • Half each slice of bread
  • Take 2 tbsp softened butter (butter at room temperature) in a bowl
  • if using unsalted butter, then add a bit of salt
  • Grate or mince 3 to 4 medium garlic directly into the butter
  • Now spread the garlic butter evenly on all the slices.
  • Heat a griddle or tava on a high flame
  • when the tawa becomes hot, reduce the flame to a low or medium
  • cover the bread slices with a lid
  • keeping the slices covered, roast till light golden and a bit toasted at the edges
  • you want a more crisp toasted texture, then you can toast the bread slices for some more minutes
  • once the bread has got lightly toasted from the edges, sprinkle your favorite herb or spice from top
  • add red chili flakes and some oregano