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Preparation Time : 5
Cook Time : 10
Total Time : 15
pomegranate seeds 1 cups
melted chocolate 1 cups
almonds 4-5 nos
raisins 7-8 nos
Melt dark chocolate in microwave or in double boiler.
Take muffin mould sprinkle a layer of pomegranate seeds.
Add melted dark chocolate from top.
Again add few pomegranate seeds from top along with almonds and raisins.
Keep it in the refrigerator for 5 -10 minutes.
Take out from the moulds and serve..
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