Mango Shake

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Mango Shake


Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min


Serves : 3
  • 2 nos alphonso manngo

  • 2 cups coconut/almond/cashew/diary milk

  • 2 tsp sugar

  • 4 nos ice cubes

  • 1 pinch saffron

  • 2 tbsp dry fruits


  • Wash the mangoes and peel them.
  • Chop the mango pulp into small pieces.
  • Add the mango pulp into the blender along with milk.
  • Add the sugar as per your taste and also considering the sweetness of mangoes.
  • Add saffron.
  • You can add ice cubes also at this stage or you can add the ice cubes while serving the mango shake.
  • Blend everything till smooth.
  • Add the chopped dry fruits,if you want for garnishing.
  • And serve the mango shake with few saffron strands for garnish.