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Anjeer Halwa Recipe

Anjeer Halwa Recipe

Cooking Time

Preparation Time : 60

Cook Time : 15

Total Time : 75

Ingredients

Serves 6

  • Badam,blanched and cut into silvers 8-10 nos

  • Milkmaid pure ghee 2 tbsp

  • Anjeer ,dry chopped into bits 250 gms

  • Milk 1/5 litre

  • Nestle milkmaid sweetened condensed milk 200 gms

Directions

  • 01

    Soak fig bits in warm milk for an hour. Grind to a paste.

  • 02

    Heat ghee in a karahi. Add NESTLÉ MILKMAID Sweetened Condensed Milk and fig paste, cook on medium heat, stirring constantly till it leaves the sides.

  • 03

    Serve hot garnished with chopped almonds.

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