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JELLY PUDDING RECIPE

JELLY PUDDING RECIPE

Cooking Time

Preparation Time : 10

Cook Time : 180

Total Time : 190

Ingredients

Serves 8

  • Milkmaid 200 gms

  • Fresh cream 200 ml

  • Jelly crystals 250 gms

Directions

  • 01

    Prepare jelly and freeze till semi settle.

  • 02

    Fold in milkmaid and whipped cream into the jelly.

  • 03

    Pour in wet dish , freeze still set and serve.

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