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Asian Pulled Chicken Salad

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Asian Pulled Chicken Salad

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Cooking Time

Preparation Time :20 Min

Cook Time : 0 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 1 small roasted chicken
  • 1/2 red cabbage, cored, finely sliced
  • 3 carrots, coarsely grated or finely shredded
  • 5 spring onions, finely sliced on the diagonal
  • 2 red chillies, halved, thinly sliced
  • 1 small bunch of coriander, roughly chopped, including stalks
  • 2 heaped tbsp roasted salted peanuts, roughly crushed
  • 3.5 tbsp hoisin sauce
  • 1.5 tbsp toasted sesame oil

Directions

  • Combine the dressing ingredients in a small bowl and set aside.
  • Remove all the meat from the chicken, shred into large chunks and pop in a large bowl. Add the cabbage, carrots, spring onions, chillies and half the coriander. Toss together with the dressing and pile onto a serving plate, then scatter over the remaining coriander and peanuts.
Isaac Newland

Isaac Newland

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#Tags

Non-Vegetarian