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Pork-n-Pine Summer Grill Feast

Pork-n-Pine Summer Grill Feast

Cooking Time

Preparation Time : 13

Cook Time : 12

Total Time : 25

Ingredients

Serves 2

  • 1 Ham Steak

  • 1 Small Pineapple

  • 2 Ears Fresh Corn

  • 1.5 Cups Steamed Rice

  • 1.5 Cups Cooked Green Beans with Vinegar

  • 1/4 Cup Mayonnaise

  • 1.5 Teaspoons Mustard

  • 1 Tablespoon Honey

  • 1 Teaspoon Poppy Seeds

Directions

  • 01

    Turn on your grill.

  • 02

    Begin Steaming Rice and Beans (or prepare instant rice/frozen beans in microwave)

  • 03

    Prepare Honey Mustard dipping sauce. Blend mayonnaise, mustard, honey, and poppy seeds (optional) in a ramekin or small bowl, set aside.

  • 04

    Remove skin from pineapple and slice into half inch thick disks. Do not remove core.

  • 05

    Grill pineapple, ham, and corn until visible browsing occurs. Depending on grill and temperature, probably between 4-8 minutes per side. Use good judgment based on your own grilling apparatus and preferences.

  • 06

    Throw everything on a plate as pictured, and get ready for a delicious, fresh tasting, summer-evoking feast!

Review

5

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