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Whisky sour

Whisky sour

Cooking Time

Preparation Time : 05

Cook Time : 0

Total Time : 5

Ingredients

Serves

  • 50ml Johnnie Walker Red Label Scotch Whisky

  • 30ml freshly squeezed lemon juice

  • 2 teaspoons sugar

  • Lemon slice and cherry, to garnish

  • Ice

Directions

  • 01

    Combine all ingredients in a cocktail shaker or mason jar.

  • 02

    Add cubed ice and shake for 10 - 15 seconds.

  • 03

    Strain into an ice filled rocks glass.

  • 04

    Garnish with a lemon slice and cherry.

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