A timeless classic - Bloody Mary is always a favourite!
Cooking Time
Preparation Time :5 Min
Cook Time : 0 Min
Total Time : 5 Min
Ingredients
Serves :
4 cups (1 litre) tomato juice
1/2 cup (125ml) vodka
2 teaspoons Worcestershire sauce
1 cup ice cubes
4 celery sticks
Tabasco sauce to taste
Directions
Combine tomato juice, vodka and Worcestershire sauce in a glass jug and chill until needed. Just before serving, place ice into 4 tumblers and pour over the Bloody Mary mixture. Serve with celery sticks and a few drops of Tabasco to taste.
