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Prawn cocktails
This dinner-party favourite combines prawns, spinach, lemon and a homemade dressing.
Cooking Time
Preparation Time :
10 Min
Cook Time :
0 Min
Total Time :
10 Min
Ingredients
Serves :
1 kg cooked prawns, peeled, deveined, tails intact
150g pkt baby spinach
1/4 cup extra virgin olive oil
1/4 cup lemon juice
2 tablespoons basil, chopped
2 lemons, thinly sliced
Directions
Arrange prawns, spinach and lemon slices in individual serving bowls.
Dressing: Whisk together dressing ingredients and season well with salt and pepper. Drizzle over prawns before serving.
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