- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Ring in the New Year with these stunning champagne cocktails infused with passionfruit sorbet.
Cooking Time
Preparation Time : 10
Cook Time : 0
Total Time : 10
Ingredients
Serves
1 litre frozen passionfruit sorbet (we used Weiss Frutia)
750ml sparkling white wine, chilled
Directions
Place half the sorbet in a blender with half the sparkling wine. Process until well combined. Pour into 4 chilled glasses.
Repeat with remaining sorbet and sparkling wine. Fill 4 more glasses. Serve.
