Olive oil mash

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Olive oil mash

Description

Serve up your winter casserole with this creamy mash.

Cooking Time

Preparation Time :0 Min

Cook Time : 20 Min

Total Time : 20 Min

Ingredients

Serves :
  • 1.4kg Red Delight potatoes, peeled, chopped


  • 80ml (1/3 cup) milk


  • 125ml (1/2 cup) Extra Virgin Olive oil

Directions

  • Place potatoes in a saucepan. Cover with water. Bring to boil over medium heat. Cook for 15-20 minutes or until tender. Drain. Return to pan over low heat. Stir for 2 minutes or until water evaporates. Remove from heat. Mash.
  • Stir in milk. Add extra virgin olive oil. Beat until smooth.