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Christmas pikelets

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Christmas pikelets

Description

Make use of extra fruit mince and keep that Christmas feeling alive with these festive pikelets.

Cooking Time

Preparation Time :15 Min

Cook Time : 0 Min

Total Time : 15 Min

Ingredients

Serves :
  • 12 bought pikelets
  • 410g jar fruit mince
  • 40ml (2 tablespoons) brandy
  • Vanilla ice-cream, to serve

Directions

  • Preheat oven to 150°C.
  • Wrap the pikelets in foil and place in the oven for 10 minutes to gently warm.
  • Place the fruit mince, brandy and two tablespoons of water in a saucepan over medium heat and warm through.
  • To serve, place three pikelets on each serving plate. Top with a scoop of ice-cream and a spoonful of warm fruit mince mixture.
Valli Little

Valli Little

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