Garlic prawns

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Garlic prawns

Description

These beautiful prawns with their rich garlic flavour are simply irresistible.

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves :
  • 80ml (1/3 cup) olive oil


  • 80g butter, chopped


  • 4 garlic cloves, crushed


  • 1kg medium green prawns, peeled leaving tails intact, deveined


  • 1/3 cup loosely packed finely chopped fresh chives, to garnish


  • 4 slices crusty bread, to serve

Directions

  • Preheat oven to 200°C. Place four 250ml (1-cup) capacity ovenproof dishes on a baking tray. Place 1 tablespoon of oil in each dish. Place in preheated oven for 2 minutes or until hot.
  • Meanwhile, melt butter and garlic in a saucepan over low heat. Add prawns and stir to combine. Remove from heat.
  • Divide prawn mixture among prepared dishes. Cook in oven for 8 minutes or until prawns curl and change colour. Remove from oven.
  • Place dishes on plates. Sprinkle the prawns with chives and serve with bread.