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Pancakes

Pancakes

Cooking Time

Preparation Time : 12

Cook Time : 15

Total Time : 27

Ingredients

Serves 4

  • 1 1⁄2 cups flour

  • 3tablespoons sugar

  • 2 1⁄2 teaspoons baking powder

  • 2 eggs

  • 1 1⁄4 cups milk

  • 3tablespoons oil

  • 1slice butter

Directions

  • 01

    Combine dry ingredients.

  • 02

    Stir in the eggs and milk.

  • 03

    Stir in the oil and beat well.

  • 04

    Melt slice of butter on a griddle over moderate heat.

  • 05

    When griddle is hot, pour pancake batter (abput 1/4 cup) onto the surface.

  • 06

    Cook until golden brown and then flip.

  • 07

    Cook until golden on both sides.

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