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Preparation Time : 5
Cook Time : 5
Total Time : 10
1 (16 ounce) bag tortilla chips
1 (12 ounce) jartostitos salsa con queso (or your favorite brand)
2cups baby carrots
2cups celery, cut into 2 inch length pieces
additional vegetables (optional)
In small saucepan, warm up con queso dip (remove from jar first) on a low to medium setting for about 5 minutes stirring occasionally, making sure dip is hot but not boiling.
Meanwhile, place tortilla chips onto a large baking sheet, and warm in the oven on the warm setting for about 5 minutes.
On a large plate, put a medium sized bowl in the center of plate.
Place carrots and celery and any additional vegetables around the plate, arrange however you may please.
Place warm con queso dip into the bowl on the center of your vegetable plate and place warm chips in a large bowl or basket.
Turn off stove and oven.
Place bowl and plate on the snack table and enjoy! Note: the vegetables are to please the mommys out there. They make this a healthy recipe :).
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