Vegetable Couscous

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Vegetable Couscous

Description

Make and share this Vegetable Couscous recipe from Food.com.

Cooking Time

Preparation Time :5 Min

Cook Time : 25 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 onion


  • 3 garlic cloves


  • 2 green bell peppers


  • 1 olive oil


  • 1 couscous


  • 1 1⁄2 water


  • 2 tomatoes

Directions

  • Sauté onion, garlic and green pepper in oil in a large skillet until soft, then push to sides of pan.
  • In the center of the skillet, pour in the couscous.
  • Add the water to the couscous, stirring gently.
  • Top this mixture with tomato wedges and the cooked green peppers; cover pan for 3 minutes.
  • Add a little water and cook longer, if needed.
  • Couscous should be light and fluffy.