Biscuits
Cooking Time
Preparation Time : 10
Cook Time : 12
Total Time : 22
Ingredients
Serves 12
3cups flour, not self-rising
1teaspoon salt
5teaspoons baking powder
1cup butter, softened
1 1⁄2 cups milk
Directions
-
01
Add flour salt and baking powder in a mixing bowl. Stir together.
-
02
Add butter and mash in with a fork until you have crumbles.
-
03
Add milk and mix well.
-
04
Flour hands and kneed a few times.
-
05
Either roll out and cut with a biscuit cutter or glass or tear off a piece of dought roll in your palms and pat flat.
-
06
Place biscuits on a baking pan and bake at 475 for 10 to 12 minutes.
Link copied