- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 10
Cook Time : 5
Total Time : 15
Ingredients
Serves 12
1 (16 ounce) can refried beans
12 hard taco shells
1cup grated cheddar cheese
1cup shredded iceberg lettuce
1⁄2 cup chopped onion
1cup chopped tomato
1 (11 ounce) jar salsa
Directions
Heat the taco shells according to the instructions on the packet.
Warm refried beans in a pan on low-medium heat for a few minutes, until warm all the way through.
Prepare the fillings and place them in bowls with appropriate serving utensils.
Arrange the shells on a large plate with the fillings around them on the table.
ENJOY! :).
