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Snowdrops

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Snowdrops

Description

When I think of Xmas or Mennonite baking, I think of these delicious melt-in-your-mouth bites. When I was too lazy to make them, I used to be able to get them at the local farmers market.

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 1
  • 1 butter
  • 4 icing sugar
  • 2 cake flour
  • 1cup almonds, chopped
  • 2 vanilla
  • 1 water

Directions

  • Beat butter until creamy; add sugar and blend some more. Mix in the flour, nuts, vanilla and water.
  • Chill until firm enough to shape with your fingers into small round balls.
  • Bake at 400 F for 10 minutes, but watch them - remember they are snow drops, shouldn't even turn golden.
  • Roll in sifted icing sugar as soon as you remove them from the oven. Mmm, toasty fingers coated in melted sugar!
Mumma=^..^=

Mumma=^..^=

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#Tags

veg