RecipeBookRecipeBook

Breakfast Casserole - Easy - Sausage/cream Cheese

Copy Icon
Twitter Icon
Breakfast Casserole - Easy - Sausage/cream Cheese

Description

This casserole is great for holidays or just special days. It's easy, inexpensive to make and taste great. I normally put all the ingredients together (except the cresent rolls) and let sit overnight in the fridge. This isn't a must, but I'm not a morning person and it saves time the next day.

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 4-6
  • 1 breakfast sausage
  • 2 (8 ounce) tubes crescent rolls
  • 1 green onion
  • 1 cream cheese
  • 1⁄4 season salt

Directions

  • 1. Fry sausage until brown and completely done.
  • 2. Chop green onions.
  • 3. Mix sausage and green onions into softend cream cheese.
  • 4. Add just a pinch of Lowery's Season Salt.
  • 5. Mix well.
  • 6. Spread 1 pack Crescent Rolls out in a baking dish.
  • 7. Spread cream cheese mixture ontop.
  • 8. Spread second pack Crescent Rolls ontop of mixture
  • 9. Bake at 375 degrees for 15 - 20 minutes. The Crescent Rolls should be golden brown and flaky.
kattiegirl01

kattiegirl01

Follow

#Tags

nveg