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Bbq Vegetables - Aussie Style

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Bbq Vegetables - Aussie Style

Description

Aussies love a BBQ - and I am no exeption. I LOVE vegetables and this is my favourite BBQ dish. I make this in Summer when the produce for this recipe is in season. I can't count how many time I have handed out this recipe, I hope you enjoy this.

Cooking Time

Preparation Time :24 Hr 0 Min

Cook Time : 10 Min

Total Time : 24 Hr 10 Min

Ingredients

Serves : 6
  • 2 nos green zucchini
  • 1 nos eggplant
  • 1 nos red capsicum
  • 1 nos green capsicum
  • 10 nos mushrooms
  • 250 gms cherry tomatoes
  • 1⁄2 cups olive oil
  • 1⁄2 cups lemon juice
  • 1⁄2 cups soy sauce
  • 2 tbsp garlic

Directions

  • Wash and chop all the vegetables (not the tomatoes) and place in a large glass or ceramic dish dish.
  • Place the oil, juice, soy sauce and garlic in a jug and stir.
  • Pour over the vegetables and mix.
  • Cover and let marinate for 2 - 24 hours.
  • Cook over a prepared hot BBQ plate for 10 minutes, flipping often.
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#Tags

Vegetarian