Make and share this Lemonade Lychee and Coconut Cocktails recipe from Food.com.
Cooking Time
Preparation Time :10 Min
Cook Time : 2 Min
Total Time : 12 Min
Ingredients
Serves : 9
5 water
3⁄4 sugar
1 lemon juice
1 malibu rum
14ounces lychee in a light syrup
ice
Directions
In a saucepan, bring to boil 1 cup water and sugar stirring until sugar is dissolved. Pour in a pitcher. Add lemon juice, rum, lytchi and their syrup. Put in fridge around 4 hours or all night.
