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Blueberry Cobbler

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Blueberry Cobbler

Description

I was watching an episode of The Pioneer Woman on the Food Network one day and she made a blackberry cobbler. It looked so easy to make and yummy, so I had to try it. I substituted blueberries for the blackberries. I made a little more batter than she did, and used a little less sugar. It was delicious!

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 10 Min

Ingredients

Serves : 6
  • 1 1⁄2 self rising flour
  • 1 1⁄2 cups whole milk
  • 1 1⁄2 sugar
  • 2 fresh blueberries
  • 1⁄2 butter

Directions

  • Preheat oven to 350 degrees.
  • Grease a 3 quart baking dish with butter (I used an aluminum tray, easy cleanup).
  • In large bowl wisk together the self rising flour, 1 1/2 cups of sugar and milk. Wisk in the melted butter.
  • Pour the batter into the greased baking dish and sprinkle the blueberries all over the top.
  • Bake for 45 minutes, then add remaining 2 tbs. sugar evenly over the top and bake for an additional 15 minutes.
Joanne

Joanne

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#Tags

veg