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Shrimps Fried With Garlic

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Shrimps Fried With Garlic

Description

Gambas al ajillo The presence of garlic and chili pepper in partnership with the marine flavor of the shrimp requires a fresh wine, but one with structure and personality. For example, a young Chardonnay from Navarra.

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 600 shrimp
  • 2 dried red chilies, seedless, chopped very small
  • 6 garlic cloves
  • 200 olive oil
  • salt

Directions

  • Heat the olive oil in a frying pan.
  • Next, add the garlic and the chillies.
  • When the garlic starts turning a golden colour, add the shrimp and season with salt.
  • Serve the shrimps in small dishes and pour in some of the oil and garlic.
Lavender Lynn

Lavender Lynn

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#Tags

non-veg