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Belly-warmer on a frosty morn. This British breakfast dish is made special with the addition of bananas and raisins.
Preparation Time : 5
Cook Time : 10
Total Time : 15
1cup old fashioned oats
2 1⁄2 cups water
1⁄2 tablespoon sugar
2 bananas, sliced
1⁄2 cup raisins
1pinch ground cinnamon
1⁄2 cup cold milk (or more if desired)
In a saucepan, combine the oats, water, salt, sugar, and cinnamon.
Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently.
Pour into bowls, and top each with a pat of butter, bananas, raisins, and a splash of cold milk.
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