When I saw the episode of Ricardo doing this lemon vodka, I knew I had to try it. It's so yummy. You have to try it. The bottle has to be in a dark area for at least 7 days.
Cooking Time
Preparation Time :20 Min
Cook Time : 5 Min
Total Time : 25 Min
Ingredients
Serves : 4
3 basil
1⁄2 sugar
3 vodka
Directions
In a saucepan, bring the juice, zest and sugar to a boil. Stir until the sugar has dissolved. Cool.
In a bottle or a sealed glass container, combine the syrup and vodka. Allow to infuse in a dark area for 7 or more days.
Place a coffee filter in a strainer and filter the alcohol.
Store in the freezer until ready to serve.
Delicious after a winter activity. This lemon vodka is served in shot glass, in cocktails and martinis.
